|
Khoom npe |
Fried zaub chips |
|
Cov khoom xyaw |
Zaub, Palm Oil, Maltose |
|
Cov duab |
Tag nrho / Slice / Stick |
|
Daim ntawv pov thawj |
BRC, KOSHER, HACCP, ISO22000 |
|
Keeb kwm |
Tuam Tshoj keeb kwm |
|
Pob |
Tej yam - 1kg-5kg, Khw muag khoom pob - 40g-250g |
|
OEM |
Muaj |
|
Moisture |
<5% |
|
Xim |
Txiv Hmab Txiv Ntoo Xim |
|
Kev siv ntau yam |
Khoom txom ncauj |
|
Txee lub neej |
12 Lub Hlis |
|
Cov xwm txheej Tshuag |
Txias thiab qhuav qhov chaw nyob rau hauv ntim ntim. |
Ntawm no yog txhua yam ntawm kib zaub chips, txawv ntawm high-temperature kib zaub chips, peb kib zaub chips yog low-temperature vacuum-fried. Ua ntej, muab cov zaub tso rau hauv khov, thiab npaj qee cov roj cog xws li txiv maj phaub roj, roj bran, lossis roj sunflower. Tom qab ntawd pib lub tshuab nqus tsev kib, thiab tom qab ob peb teev, peb tuaj yeem tau txais cov zaub kib kib. Cov zaub qhwv no yog tsim los ntawm txhua yam ntuj tsim: zaub, cog roj, thiab maltose, tsis muaj additives lossis preservative.
Nws yog qhov tsim nyog rau txhua lub hnub nyoog vim hais tias ntawm no yog cov roj tsawg saturated nyob rau hauv cov zaub chips thiab tsis muaj tej yam phem thaum lub sij hawm tsim khoom. Ntawm no yog ntau tshaj 50 hom kib zaub chips koj xaiv tau los ntawm, xws li okra, nceb, taum ntsuab, qab zib pea, thiab lotus paus. Koj tuaj yeem txaus siab rau cov xim zaub chips hauv koj lub sijhawm so. Koj puas nyiam zaub kib?
Yog tias muaj, kuv xav qhia qee cov khoom noj txom ncauj nrov rau koj saj. Tsis txhob yig tiv tauj peb rau tus qauv dawb, koj cov lus teb yuav tau txais kuv sai sai thiab teb. Txaus siab rau kib zaub chips, thiab txaus siab rau lub neej noj qab haus huv.














Cim npe nrov: kib zaub chips, Tuam Tshoj kib zaub chips manufacturers, lwm tus neeg, Hoobkas














