Yog lawm, koj tuaj yeem ci nrog khov-qhuav strawberries! khov-qhuav strawberries yog ntau yam khoom xyaw uas tuaj yeem ntxiv qhov tawg ntawm strawberry tsw rau ntau yam khoom ci. Txawm hais tias koj tab tom ua muffins, ncuav qab zib, ncuav qab zib, los yog ib qho yooj yim txiv hmab txiv ntoo crisp, khov-qhuav strawberries tuaj yeem yog qhov zoo siab ntxiv rau koj cov zaub mov txawv. Hauv qhov kev tshawb nrhiav ntawm ci nrog khov-qhuav strawberries, peb mam li piav qhia txog lawv cov txiaj ntsig, siv lawv li cas hauv ntau hom khoom ci, thiab muab qee cov zaub mov qab kom koj pib.
Qhov zoo ntawm kev siv khov-Dried Strawberries hauv Ci:
Intense Flavour: khov-dried strawberries muaj ib qho kev xav tsis txaus ntseeg. Cov txheej txheem khov-qhuav tshem tawm cov dej ntsiab lus thaum khaws cov ntsiab lus ntawm strawberries. Qhov kev tsw qab no tuaj yeem ua rau koj cov khoom ci, muab kev paub zoo tshaj plaws ntawm strawberry ntau dua li siv cov txiv pos nphuab tshiab los yog khov.
Kev ntxhib los mos: khov-qhuav strawberries muaj ib qho kev ntxhib los mos - lawv yog lub teeb, nkig, thiab yooj yim crumble. Thaum ntxiv rau cov khoom ci, lawv muab ib qho zoo nkauj crunch, ntxiv cov khoom siv uas tshiab los yogkhov strawberriestej zaum yuav tsis muab.
Lub neej txee ntev: Tsis zoo li cov txiv pos nphuab tshiab, cov txiv pos nphuab qhuav qhuav muaj lub neej txee ntev dua. Qhov no txhais tau hais tias koj tuaj yeem muaj cov khoom muaj txiaj ntsig zoo ntawm tes txhua lub sijhawm, npaj kom muab tso rau hauv koj lub ci thaum twg kev tshoov siab tawm tsam.
Tsis Ntxiv Moisture: Cov txiv pos nphuab tshiab tuaj yeem tso cov dej noo thaum lub sijhawm ci, uas cuam tshuam rau kev ntxhib los mos ntawm koj cov khoom ci. Cov txiv pos nphuab qhuav qhuav, tsis muaj dej noo, tsis muaj qhov teeb meem no. Lawv tuav lawv cov kev ntxhib los mos thiab tiv thaiv cov dej noo ntau dhau hauv koj cov zaub mov txawv.
Yuav Ua Li Cas Siv Freeze-Dried Strawberries hauv Ci:
Crushing los yog Powdering: Ib txoj hauv kev zoo tshaj plaws yog crushed los yog hmoov khov-qhuav strawberries thiab muab tso rau hauv koj cov khoom xyaw qhuav. Qhov no ua haujlwm zoo hauv cov zaub mov uas koj xav kom cov txiv pos nphuab kom sib npaug, xws li hauv cov ncuav, muffins, lossis ncuav qab zib.
Rehydrating: Hauv qee cov zaub mov txawv, koj yuav xav tau qhov zoo nkauj ntawm strawberries tiag tiag. Nyob rau hauv cov ntaub ntawv no, koj muaj peev xwm rehydrate khov-qhuav strawberries los ntawm soaking lawv nyob rau hauv ib tug me me npaum li cas ntawm cov kua (xws li dej los yog txiv hmab txiv ntoo kua txiv) ua ntej muab lawv rau koj batter. Qhov no yog qhov tshwj xeeb tshaj yog nyob rau hauv cov zaub mov uas cov ntsiab lus noo noo yog qhov tseem ceeb, xws li hauv cov txiv hmab txiv ntoo tuav lossis tarts.
Raws li Topping: Rau qhov tawg ntawm qhov tsw thiab pom kev pom, koj tuaj yeem siv tag nrho lossis crushedkhov-qhuav strawberriesraws li topping. Sprinkle lawv ntawm ncuav mog qab zib, cupcakes, los yog khoom qab zib zoo li ice cream rau ib tug vibrant thiab qab kov.
Daim ntawv qhia siv Freeze-Dried Strawberries:
Strawberry Muffins:
Cov khoom xyaw:
2 khob hmoov nplej tag nrho
1 khob suab thaj
1 tablespoon ci hmoov
1/2 teaspoon ntsev
1 cup tej
1/2 khob unsalted butter, melted
2 qe loj
1 teaspoon vanilla extract
1 khob crushed khov-qhuav strawberries
Cov lus qhia:
Preheat koj qhov cub kom 375 degree F (190 degree) thiab kab ib lub muffin tin nrog daim ntawv liners.
Nyob rau hauv ib lub tais loj, sib tov cov hmoov nplej, qab zib, ci hmoov, thiab ntsev.
Hauv lwm lub tais, sib tov mis nyuj, melted butter, qe, thiab vanilla extract.
Ncuav cov khoom xyaw ntub rau hauv cov khoom xyaw qhuav thiab do kom txog thaum sib xyaw ua ke.
Maj mam quav hauv cov crushed khov-qhuav strawberries.
Faib cov batter sib npaug ntawm cov khob muffin thiab ci rau 18-20 feeb lossis kom txog thaum tus pas txhuam hniav tso rau hauv qhov chaw tawm huv si.
Cia cov muffins kom txias ua ntej noj.
Strawberry Shortcake ncuav qab zib:
Cov khoom xyaw:
1 khob unsalted butter, softened
1 khob hmoov qab zib
2 khob hmoov nplej tag nrho
1 teaspoon vanilla extract
1 khob crushed khov-qhuav strawberries
Cov lus qhia:
Preheat koj qhov cub kom 350 degree F (175 degree) thiab kab ib daim ntawv ci nrog ntawv parchment.
Nyob rau hauv ib lub tais loj, ua ke lub softened butter thiab hmoov qab zib kom txog thaum lub teeb thiab fluffy.
Ntxiv vanilla extract thiab sib tov kom txog thaum sib tov.
Maj mam ntxiv cov hmoov nplej, sib tov kom txog thaum sib xyaw ua ke.
Maj mam quav hauv lub crushedkhov-qhuav strawberries.
Muab cov khob cij sib npaug ntawm lub khob noom cookie rau hauv daim ntawv npaj ci.
Ci rau 12-15 feeb lossis kom txog thaum cov npoo yog xim daj.
Cia cov ncuav qab zib kom txias rau ntawm daim ntawv ci rau ob peb feeb ua ntej hloov mus rau ib lub khib nyiab kom txias tag.
Strawberry Swirl Cheesecake:
Cov khoom xyaw:
2 khob graham cracker crumbs
1/2 khob unsalted butter, melted
3 (8 oz) pob khoom qab zib cheese, softened
1 khob granulated qab zib
1 teaspoon vanilla extract
3 qe loj
1 khob rehydrated thiab tws khov-qhuav strawberries
Cov lus qhia:
Preheat koj lub qhov cub kom 325 degree F (163 degree) thiab roj ib lub lauj kaub rau lub qhov cub 9-inch springform.
Nyob rau hauv ib lub tais, muab cov graham cracker crumbs thiab melted butter. Nias qhov sib tov rau hauv qab ntawm lub lauj kaub npaj los ua lub crust.
Nyob rau hauv ib lub tais loj sib tov, tuav lub qab zib cheese, qab zib, thiab vanilla extract kom txog thaum tus.
Ntxiv cov qe ib zaug, ntaus zoo tom qab txhua qhov sib ntxiv.
Ncuav lub cream cheese sib tov tshaj lub crust nyob rau hauv lub springform lauj kaub.
Tso spoonfuls ntawm rehydrated thiab twskhov-qhuav strawberriesmus rau cheesecake batter. Siv ib rab riam maj mam swirl lub strawberries rau hauv batter.
Ci rau 50-60 feeb lossis kom txog thaum lub chaw teeb tsa.
Cia lub cheesecake kom txias hauv lub lauj kaub ua ntej tso rau hauv tub yees li 4 teev los yog hmo ntuj.
Pab chilled thiab txaus siab rau!
Lub tswv yim rau ci nrog khov-Dried Strawberries:
Kho kom muaj nuj nqis: Nco ntsoov tias cov ntsiab lus tsw ntawm khov-qhuav strawberries txhais tau tias koj tuaj yeem siv tsawg dua piv rau cov txiv pos nphuab tshiab. Pib nrog ib qho me me, saj, thiab kho raws li xav tau.
Cia: Yog tias koj cov khoom ci muaj cov txiv pos nphuab qhuav qhuav thiab koj npaj yuav khaws cia, xyuas kom muaj kev sib khi kom ruaj khov thiab tsw. Airtight containers los yog resealable hnab ua haujlwm zoo.
Kev sim: Txaus siab rau kev muaj tswv yim thiab sim nrogkhov-qhuav strawberriesnyob rau hauv txawv zaub mov txawv. Lawv ua haujlwm zoo hauv pancakes, scones, granola tuav, thiab lwm yam.
Hauv kev xaus, khov-qhuav strawberries yog ib qho zoo heev ntxiv rau koj cov repertoire ci. Lawv qhov tsw qab, tshwj xeeb zoo nkauj, thiab lub neej txee ntev ua rau lawv muaj ntau yam khoom xyaw uas tuaj yeem txhawb nqa ntau yam khoom qab zib. Txawm hais tias koj yog ib tus neeg ua mov ci los yog nyuam qhuav pib, koom nrog khov-qhuav strawberries rau hauv koj cov zaub mov tuaj yeem coj tau tawg ntawm strawberry zoo rau koj cov kev tsim.
