Vacuum-fried qos yaj ywm strips tuaj yeem suav hais tias yog khoom noj txom ncauj zoo dua piv rau cov qos yaj ywm sib sib zog nqus. Nov yog qee qhov laj thawj vim li cas:
Lower Oil Absorption:Lub tshuab nqus tsev frying feem ntau ua tiav ntawm qhov kub qis dua li kev sib sib zog nqus kib. Qhov no ua rau muaj roj tsawg dua los ntawm cov zaub mov, ua rau nws muaj kev xaiv sib dua thiab muaj peev xwm noj qab haus huv.
Preservation ntawm Nutrients:Qhov qis qis qis hauv cov txheej txheem nqus-frying tuaj yeem pab khaws ntau cov khoom qub qub hauv cov qos yaj ywm ntshav piv rau qhov sib sib zog nqus kib, qhov kub siab dua tuaj yeem ua rau cov zaub mov tsis zoo.
Natural Antioxidants:Cov qos yaj ywm liab tau txais lawv cov xim los ntawm anthocyanins, uas yog cov antioxidants nrog cov txiaj ntsig kev noj qab haus huv. Cov tebchaw no feem ntau khaws cia zoo dua hauv cov khoom nqus-kib piv rau cov khoom sib sib zog nqus.
Tsawg Acrylamide Tsim:Lub tshuab nqus tsev frying tuaj yeem txo qhov tsim ntawm acrylamide, uas muaj peev xwm tsim tau cov khoom noj uas muaj hmoov txhuv nplej siab thaum lawv siav ntawm qhov kub thiab txias, ib yam li feem ntau hauv kev sib sib zog nqus kib.
Txawm li cas los xij, nws yog ib qho tseem ceeb uas yuav tsum nco ntsoov tias "kev noj qab haus huv" nyob ntawm ntau yam, nrog rau qhov loj me thiab cov khoom xyaw ntxiv. Txawm hais tias lub tshuab nqus tsev-kib ntshav qos yaj ywm strips tej zaum yuav yog ib qho kev xaiv noj qab haus huv dua li cov qos yaj ywm chips, lawv tseem yog cov khoom noj txom ncauj ua tiav, thiab kev noj zaub mov kom tsawg yog pom zoo ua ib feem ntawm kev noj zaub mov zoo.
