Ntau cov zaub tuaj yeem siv los ua cov chips qab thiab noj qab nyob zoo. Nov yog qee cov zaub uas feem ntau siv los ua chips:
1. Qos yaj ywm: Classic qos yaj ywm chips yog dav dav, thiab koj tuaj yeem siv ntau hom qos yaj ywm, xws li russet, qos yaj ywm qab zib, lossis qos yaj ywm liab.
2. Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qos Qav Qav Qav Qav Qav Qav Qis Qis Qis Qis Lawv muaj ib tug qab zib tsw thiab yuav ci los yog kib.
3. Kale: Kale chips paub txog lawv cov kev ntxhib los mos thiab kev noj qab haus huv. Lawv tuaj yeem raug seasoned nrog ntau yam flavors xws li hiav txwv ntsev, khoom noj khoom haus poov xab, los yog txuj lom.
4. Zucchini: Thinly sliced zucchini tuaj yeem ci los yog lub cev qhuav dej los tsim zucchini chips. Lawv muaj ib tug me me tsw thiab ua hauj lwm zoo nrog txawv seasonings.
5. Beets: Beet chips muaj me ntsis qab zib thiab earthy tsw. Lawv feem ntau thinly sliced thiab ci los yog lub cev qhuav dej los ua ib qho khoom noj txom ncauj crunchy.
6. Carrots: Carrot chips yog lwm cov khoom qab zib thiab khoom noj khoom haus. Lawv tuaj yeem hlais nyias thiab ci kom ua tiav qhov kev ntxhib los mos.
7. Butternut Squash: Butternut squash chips muaj qab zib thiab nutty tsw. Koj tuaj yeem hlais lawv nyias thiab caij nrog ntau yam tshuaj ntsuab thiab txuj lom.
8. Parsnips: Parsnip chips muaj me ntsis nutty thiab qab zib tsw. Lawv yog cov zoo rau ci los yog kib thiab tuaj yeem seasoned nrog tshuaj ntsuab thiab txuj lom.
9. Turnips: Turnips tuaj yeem hlais nyias thiab siv los ua chips. Lawv muaj ib tug me me, me ntsis peppery saj.
10. Radishes: Radishes tuaj yeem hlais nyias thiab ci los yog lub cev qhuav dej los tsim radish chips. Lawv muaj ib tug peppery tsw.
11. Plantains: Ntsuab plantains tuaj yeem hlais thiab kib los ua plantain chips, uas yog nrov nyob rau hauv ntau Latin American cuisines. Ripe plantains tuaj yeem ci rau ib qho khoom qab zib.
12. Cucumber: Txawm hais tias tsis zoo li lwm yam kev xaiv, dib chips tuaj yeem ua tau los ntawm thinly slicing thiab dehydrating los yog ci lawv.
Thaum ua zaub chips, nws yog ib qho tseem ceeb kom hlais lawv tusyees rau kev ua noj zoo ib yam, thiab koj tuaj yeem sim nrog ntau yam seasonings thiab ua noj ua haus txoj kev kom ua tiav qhov xav tau tsw thiab kev ntxhib los mos. Nco ntsoov tias cov zaub sib txawv yuav xav tau lub sijhawm ua noj sib txawv me ntsis thiab qhov kub thiab txias, yog li nws yog ib lub tswv yim zoo los tham txog cov zaub mov txawv rau txhua hom nti.
